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Cincinnati-based award winning architectural firm that provides a full range of residential and light commercial services. Our quality designs are born out of a thorough understanding of our clients’
specific requirements and aspirations.
is the new concept from the folks at BrewRiver Creole Kitchen and BrewRiver at Sonder Brewing. Our love of New Orleans
class="redacted-text">' s inspired us to create the concept in Cincinnati. Both owners of , Chef Michael Shields and Joby Bowman, lived in New Orleans, and Chef Michael spent his years there working for Chef Emeril Lagasse in the kitchen. His time there created a love for Louisiana, and New Orleans food in particular. At we make everything fully from scratch. We care about the ingredients and THE BREAD. So much so, that we exclusively use Leidenheimer's Bread straight from The Crescent City. All of our seafood and chicken proteins are brined in buttermilk and are hand dredged in cornmeal. Our dark roux gumbo is made by Chef Michael himself and takes the better part of a day and a half to make. All of our stocks, sauces, sides, soups and dressings are made in house. In short, We strive to give our guests an authentic New Orleans experience!
is continuing its 12 year tradition of chef driven/scratch kitchen food crafted by Chef Michael Shields in a casual atmosphere. Some of our
guests' favorites include: The Streetcar Burger, The Chicken Sam'ich, Giant Pretzels and house-made beer cheese, Smoked Gouda and Pimento Cheese Ball, Hummus and Naan, Wings, Pork Schnitzel, Super food salad (formerly known as The Fields Ertel Salad), our dark chocolate gluten free brownie and much more. Gift certificate only - Contact your broker to purchase!
is continuing its 12 year tradition of chef driven/scratch kitchen food crafted by Chef Michael Shields in a casual atmosphere. Some of our
guests' favorites include: The Streetcar Burger, The Chicken Sam'ich, Giant Pretzels and house-made beer cheese, Smoked Gouda and Pimento Cheese Ball, Hummus and Naan, Wings, Pork Schnitzel, Super food salad (formerly known as The Fields Ertel Salad), our dark chocolate gluten free brownie and much more.
is the new concept from the folks at BrewRiver Creole Kitchen and BrewRiver at Sonder Brewing. Our love of New Orleans
class="redacted-text">' s inspired us to create the concept in Cincinnati. Both owners of , Chef Michael Shields and Joby Bowman, lived in New Orleans, and Chef Michael spent his years there working for Chef Emeril Lagasse in the kitchen. His time there created a love for Louisiana, and New Orleans food in particular. Gift certificate only - Contact your broker to purchase.
CALL US THIS FALL FOR LEAF MULCHING SERVICES! Servicing the Cincinnati area, east of Interstate 75. Offering weekly lawn maintenance including mowing, weeding, edging, and blowing. Also offering
hedge trimming and small-scale mulch installation.
Tri-State has over 15 years experience in providing high quality deck cleaning and pressure washing services in Cincinnati and Northern
Kentucky. We provide commercial and residential deck cleaning, sealing and staining services. We also offer concrete cleaning, concrete sealing, log cabin cleaning, fence cleaning, siding cleaning and more.
Tri-State has over 15 years experience in providing high quality deck cleaning and pressure washing services in Cincinnati and Northern
Kentucky. We provide commercial and residential deck cleaning, sealing and staining services. We also offer concrete cleaning, concrete sealing, log cabin cleaning, fence cleaning, siding cleaning and more.
For 35 years, we have been providing innovative, restaurant-quality cuisine, in a banquet setting. Their reputation speaks for itself. For your convenience, many of RSVP’s banquet rooms can be
separated to be used as breakout rooms during your meeting or to house a ceremony and reception, separately but under one roof. Their private location affords your attendees the ability to concentrate and focus on the event. With ample free parking and one-level event space, RSVP offers accessibility and convenience.
For 35 years, Catering has been providing innovative, restaurant-quality cuisine, in a banquet setting. Their reputation speaks for itself.
For your convenience, many of RSVP’s banquet rooms can be separated to be used as breakout rooms during your meeting or to house a ceremony and reception, separately but under one roof. Their private location affords your attendees the ability to concentrate and focus on the event. With ample free parking and one-level event space, RSVP offers accessibility and convenience.