Directory of Barter Companies Near Harrison, Tennessee

Gift certificate only, call IMS to purchase. Our Chef and partner, Michael Shields, is a graduate of the Midwest Culinary Institute and spent over 6 years under the tutelage of Emeril Lagasse in New Orleans. Our vision combines regional chef-inspired cooking with handpicked local ingredients and a fine dining experience with an informal pub atmosphere. Tapping into the brewing history of our beloved river town, we find that beer is not only part of Cincinnati's heritage, but part of a meal and our recipes. Located in the historic East End, open for dinner, closed on Mondays. Gift certificate only, call IMS to purchase.

Our Chef and partner, Michael Shields, is a graduate of the Midwest Culinary Institute and spent over 6 years under the tutelage of Emeril Lagasse in New Orleans. Our vision combines regional chef-inspired cooking with handpicked local ingredients and a fine dining experience with an informal pub atmosphere. Tapping into the brewing history of our beloved river town, we find that beer is not only part of Cincinnati's heritage, but part of a meal and our recipes. Located in the historic East End, open for dinner, closed on Mondays.

[type:Gastropub, craft beer, food]

. , . has been serving the Tri-State longer than any formal wear store in the area. Throughout the years, we have built our business by surpassing customer's expectations. . Tux "fits the suit that transforms the man"! Two locations to serve you, Cllifton and Beechmont. Call Sean to make an appointment for your wedding, anniversary, graduation, or prom.

Used equipment/sales and service. IMS members page John @

Used equipment/sales and service. IMS members page John @

& is setting a new standard in HVAC service. The industry standard for servicing HVAC equipment is pretty low. The technician walks in, does who-knows-what, signs the sticker, and then leaves. There is no telling what the technician actually did or a historical record of how the equipment was running. We’re changing that. When we perform a service on your furnace and AC for the first time, we are going to leave a binder with a record of all of our measurements from our service. We’ll make a note of the furnace’s efficiency, the carbon monoxide levels in the exhaust, the amp draws on the condenser motors, and dozens of other factors. This way, if something seems off next year, we can refer to previous years records and determine what has changed and what needs to be done to fix the problem. This helps protect the homeowner’s health and their wallets. No one else does this. We are setting a new standard.

Dirty Ducts? Call Us! The inside of ductwork is gross. All that stuff is blowing around inside your home. Let us clean them up! Check out our process for duct cleaning here: https:// class="redacted-website">/duct-cleaning/

& is setting a new standard in HVAC service. The industry standard for servicing HVAC equipment is pretty low. The technician walks in, does who-knows-what, signs the sticker, and then leaves. There is no telling what the technician actually did or a historical record of how the equipment was running. We’re changing that. When we perform a service on your furnace and AC for the first time, we are going to leave a binder with a record of all of our measurements from our service. We’ll make a note of the furnace’s efficiency, the carbon monoxide levels in the exhaust, the amp draws on the condenser motors, and dozens of other factors. This way, if something seems off next year, we can refer to previous years records and determine what has changed and what needs to be done to fix the problem. This helps protect the homeowner’s health and their wallets. No one else does this. We are setting a new standard.

is known for incredible stacked burgers. Our burgers offer a wide selection of specialty toppings. class="redacted-text"> menu also boasts of seafood, grilled chicken, and appetizers. Fully stocked bar. Closed Monday and Tuesday.