Directory of Barter Companies Near Harrison, Tennessee

[type:Tavern fare with German flare]

A cozy tavern-like taproom, a spacious sundeck and tree-lined Bohemian Garden where beer lovers can get together with family & friends to share the gemutlichkeit. We offer a traditional tavern-fare with a German flare. Hours: Closed on Mon, Tuesday-Thursday: 11am-11pm, Friday-Saturday: 11am-Midnight, Sunday: 11:30am-8pm. We take the IMS card as well as gift certificates, you can purchase through IMS (gratuity always in cash)

is proud to serve the Cincinnati, OH area for everything pet-related. Our team is committed to educating our clients in how to keep your pets healthy year round, with good nutrition and exercise. stays on top of the latest advances in veterinarian technology and above all, remembers that all animals and pets need to be treated with loving care in every check-up, procedure, or surgery. We provide the following services for dogs and cats: wellness care, preventive care, oral health care, surgical care, dermatologic care, and care for sick and injured animals. We see patients by appointment only.

is the new concept from the folks at BrewRiver Creole Kitchen and BrewRiver at Sonder Brewing. Our love of New Orleans class="redacted-text">' s inspired us to create the concept in Cincinnati. Both owners of , Chef Michael Shields and Joby Bowman, lived in New Orleans, and Chef Michael spent his years there working for Chef Emeril Lagasse in the kitchen. His time there created a love for Louisiana, and New Orleans food in particular. At we make everything fully from scratch. We care about the ingredients and THE BREAD. So much so, that we exclusively use Leidenheimer's Bread straight from The Crescent City. All of our seafood and chicken proteins are brined in buttermilk and are hand dredged in cornmeal. Our dark roux gumbo is made by Chef Michael himself and takes the better part of a day and a half to make. All of our stocks, sauces, sides, soups and dressings are made in house. In short, We strive to give our guests an authentic New Orleans experience!

is continuing its 12 year tradition of chef driven/scratch kitchen food crafted by Chef Michael Shields in a casual atmosphere. Some of our guests' favorites include: The Streetcar Burger, The Chicken Sam'ich, Giant Pretzels and house-made beer cheese, Smoked Gouda and Pimento Cheese Ball, Hummus and Naan, Wings, Pork Schnitzel, Super food salad (formerly known as The Fields Ertel Salad), our dark chocolate gluten free brownie and much more. Gift certificate only - Contact your broker to purchase!

is continuing its 12 year tradition of chef driven/scratch kitchen food crafted by Chef Michael Shields in a casual atmosphere. Some of our guests' favorites include: The Streetcar Burger, The Chicken Sam'ich, Giant Pretzels and house-made beer cheese, Smoked Gouda and Pimento Cheese Ball, Hummus and Naan, Wings, Pork Schnitzel, Super food salad (formerly known as The Fields Ertel Salad), our dark chocolate gluten free brownie and much more.

is the new concept from the folks at BrewRiver Creole Kitchen and BrewRiver at Sonder Brewing. Our love of New Orleans class="redacted-text">' s inspired us to create the concept in Cincinnati. Both owners of , Chef Michael Shields and Joby Bowman, lived in New Orleans, and Chef Michael spent his years there working for Chef Emeril Lagasse in the kitchen. His time there created a love for Louisiana, and New Orleans food in particular. Gift certificate only - Contact your broker to purchase.

This veteran owned business has been in operation since 1972. Primary business is commercial flooring including new construction, remodel projects, tenant buildouts, and tenant occupied space. We also do residential on a case by case basis.

Full service plumbing for repair, remodel, and construction.