Beautiful Briny Sea Salts Tins

Beautiful Briny Sea is an artisan dry goods company based in Atlanta, Georgia. Their small-batch salt blends, sugars, and other culinary products are made with integrity, sustainability and a whole lot of love. Their humble beginnings date back to 2011, when restauranteur Suzi Sheffield decided to seek new adventures while continuing to pursue her culinary passion. Armed with a boatload of creativity, a love for all things homemade, and a flair for whimsy, Suzi brought Beautiful Briny Sea and its beloved small-batch sea salts to life in a studio in Atlanta's Old Fourth Ward. All tins 6.5oz except Truffle which is 3oz Magic Unicorn: A blend of smoked paprika, garlic, rosemary and celery seed will transform just about any dish. Use with -- anything -- it’s magic. French Picnic: An essential for every bon vivant’s spice cabinet. This bright, tangy combination of Dijon mustard, garlic, and herbes de Provence adds a dash of je nais sais quoi to roast chicken, asparagus, avocado toast, jammy eggs, grilled corn, poached salmon, lamb, steak, vinaigrettes and more. Oui, oui! Hot Steve: Hot Steve is here to bring the perfect amount of zip to your popcorn, scrambled eggs, avocado toast, boozy brunches and backyard burgers. Salty and spicy with smoke and citrus. Fiery flavor abounds when Steve's around. Campfire: Earthy and smokey with residual heat. Smoked sea salt, cumin, and ancho chili add the perfect amount of spice to your burgers, chili, skillet potatoes, salmon, sweet potatoes and more! Friends Forever: Sweet+Savory together forever. This happy blend of granulated honey and sea salt adds a hint of sweetness to popcorn, sweet potatoes, spinach salad, lemon chicken, dark chocolate, grilled carrots, cocktails, mocktails and more! Rosemary: Sea salt blended with ground rosemary produces a bright palate with notes of evergreen, pepper, citrus and mint. Infinitely versatile, it's woodsy flavor is a perfect match for hearty braises, grilled meats, sliced tomatoes, scrambled eggs, roasted fish, grilled veggies, dark chocolate, vanilla ice cream, popcorn and more. Truffle (3oz): Earthy, heady, downright decadent. This simple blend of Italian black truffles and French fleur de sel is one of our most beloved batches, and for good reason. Use it to add depth and a little luxury to popcorn, scrambled eggs, or pasta. PLEASE NOTE this salt is 3oz. Mushroom: Ooh, umami. With not one, not two but four kinds of foraged mushrooms (porcini, silver oyster, crimini, and shiitake), our Mushroom Salt lends depth and earthiness to any savory dish. We love it with risottos, stir-fry, hearty roasts, compound butter, tofu, polenta, omelettes, braised greens, butternut squash, simple vinaigrettes and more! Lavender: Delightful in both sweet and savory dishes. This subtle sea salt adds a delicate floral fragrance to lamb, crispy potatoes, Spring vegetables, scrambled eggs, goat cheese, shellfish, shortbread, dark chocolate and more.